Charcoal Bbq Grill Temperature Control

Charcoal grilling is much easier when you understand how to control the heat of the live coals.

Charcoal bbq grill temperature control. Adjusting the air dampers will increase or decrease your temperature. The ability to hit to maintain and just temperature throughout the cook are crucial skills to avoid overcooked undercooked or all out charred grilling disasters. If you re seeking an indirect grilling zone turn on one of the burners and leave the other one or two off. But if you learn the right techniques with a little bit of practice you can master the art of.

Then cook the food on the. Unlike gas grills charcoal grills require some skill to control the temperature. After a few hours the temperature will probably lower than 225 f as your charcoal burns down even when you open up the intake damper a bit more to compensate. Most of our charcoal grills have two dampers a top lid damper and the dampers on your bottom bowl.

The more air going into the grill the hotter the grill will get. The less air going into your grill the cooler it will get. Here are a few techniques for managing heat and flare ups so your food cooks perfectly every time. How to control temperature on a charcoal grill it s easy to achieve your ideal grilling temperature even with charcoal.